Who We Are
It all began on Ile Maurice in a little restaurant where a unique recipe for an outrageously brilliant spare rib was created.
Before long, the little restaurant had become the talk of the island and The People travelled from far and wide to Rage on these ribs.
Upon his return to South Africa, The Chef found much to his dismay that he was unable to find a replacement for “The People's Rib”, and thus Rib Rage was born.
Succulent fully cooked and marinated assorted baby chickens ready for the flame! Get yours now!
Come in and cash in for the coolest currency around!
Lambasted in our all original secret BBQ awesome sauce! You can expect sticky, succulent melt in your mouth BBQ ribs!